Specializing in Smoked and Grilled Food on an Authentic Southern Mobile Pit

We cook the old-fashioned, traditional way. We place our quality meats in an enclosed pit to cook at low temperatures. Our pork shoulder is cooked for up to 12 hours and ribs for up to 5 hours. You’ll experience fall off the bone tenderness with that distinctive “Southern Smoke” flavor. Using our special blend of SPICES, SAUCE, FIRE, and SMOKE we take food to TENDER PERFECTION.

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JO Dearing's
Southern Smoke BBQ and Grill

Party Pak Catering Hotline 902-351-2922
 Contact us via tel, message or email for any type of event. You can choose from a mouth watering variety of meats, sides and desserts.
 Make your party a success with JO Dearings BBQ!

 Our Barbecue is smoked fresh daily, everything is delish, when it's gone it's gone for that day, We close when we sell out. Avoid being disappointed...get here early so you don't miss out!!
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